Tangente Branco is produced from carefully selected and hand-harvested grapes of the Antão Vaz and Arinto varieties. Golden in colour, the nose reveals a rich and immediately attractive aroma, intense and fruity, citrus and with well-marked notes of tropical fruits so characteristic of Antão Vaz.

On the palate, it is smooth and balanced with a fruity, long, full and velvety finish. Light and with very good acidity that gives it great freshness. It goes well with white meats, cold salads, seafood, cooked and grilled fish dishes, sushi and some cheeses.