This Redoma is an excellent example of the Douro's potential to make fresh, direct and uncomplicated whites, without neglecting the characteristic complexity of the Douro's old vines, terroir and mica schist soils.

The nose starts off subtle and delicate; with nuances of citrus and fresh herbs, and soon evolves into notes of hazelnuts and pear.

In the mouth it is structured and has excellent acidity. The aftertaste is long and almost spicy.

This classic Douro white is an excellent example of balance and aging potential.