Ameias is an ode to the cunning of D. Afonso Henriques in the Reconquista. The capture of Palmela was the checkmate that cemented control beyond the Tagus.

Created from Syrah, Castelão and Cabernet Sauvignon grape varieties, this wine has a smooth and balanced palate and a predominant aroma of red fruits.

It pairs perfectly with red meat and traditional Portuguese cuisine when served at 16°C.